Pasar Malam (Malay for Night Market)
These markets started in Singapore in the mid-1950s before the modern conveniences of heartland malls came along. Today, they typically operate at the location for about 15 to 20 days before moving to a different vicinity.
When was the last time you've been to one?
The staples of pasar Malam street food, ramly burger, kebabs, wide range of fried finger food, traditional street food, and not forgetting new and old deserts.
@happyfunfairevent organised all the above mentioned for this pasar Malam at marine parade central. @zj_twchickenchop amazing Taiwanese chicken is here.
@cakelovesg awesome Dutch pancakes is here.
And us, @kavacoffees is here too!
We are here from 30th June 2018 to 15 July 2018
After all, street food is one of the highlights of Singapore. unity and melting pot of cultures reflected in gastronomy.